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Kevin Bourgeois

Pan seared sirloin with a ton of rice and a gin and tonic. Not bad for cheap cut.

Posted byKevin BourgeoisDecember 10, 2018December 10, 2018Posted inUncategorizedTags:IFTTT, Instagram

via Instagram http://bit.ly/2G5M59U
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Posted byKevin BourgeoisDecember 10, 2018December 10, 2018Posted inUncategorizedTags:IFTTT, Instagram

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