Pan seared sirloin with a ton of rice and a gin and tonic. Not bad for cheap cut. Posted byKevin BourgeoisDecember 10, 2018December 10, 2018Posted inUncategorizedTags:IFTTT, Instagram via Instagram http://bit.ly/2G5M59U Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to email this to a friend (Opens in new window) Related